Complimentary Appetizer with Any Entree

  • Crab Spring Rolls w. lettuce wrap and tamarind dipping sauce $8
  • Crispy Duck Breast w. scallions and plum sauce in buns $7
  • Ginger Shrimp and Chicken "Ravioli" in curry aioli $6
  • Sweet Basil Rice Rolls w. shrimp, julienne garden greens and vermicelli noodles $7
  • Rice-battered Fried Calamari w. cilantro, tomato and jalapeno salsa $7
  • Grilled Bamboo Skewered Chicken Satay w. kaffir lime and sesame marinade $6
  • Steamed Mussels w. curry, coconut milk and garlic $8
  • Marinated Short Ribs w. soy syrup and chopped peanuts $9
  • Roasted Quail w. papaya salad $8
  • Crystal Shrimp Dumplings served w. a soy sesame vinaigrette $7
  • Crispy Shrimp Stuffed w. asparagus, shitake mushrooms w. a pimento plum sauce $8
  • Honey Glazed Pork w. Asian pear $10
  • Pan Seared Soy Dijon Seafood Pancake 10
  • Grilled Marinated Spare Ribs w. tamarind-hosin sauce $8
  • Steamed Asian Juicy Pork Dumplings $7
  • Flash Fried Oysters w. mint dipping sauce $10
  • Chicken Coconut Soup w. shitake mushrooms $5
  • Seafood Bisque w. Thai basil and tamarind $6
  • Spicy Tofu Soup w. enoki, shitake, and oyster mushrooms $6
  • Baby Organic Mixed Green Salad w. Ginger soy vinaigrette $6
  • Beef Tenderloin w. romaine lettuce chili peppers, red onion and mint $8
  • Minced Chicken w. ginger and scallions tossed w. hot peppers, peanuts in a kaffir lime dressing $7
  • Grilled Octopus Salad w. charred tomato and red onions $8
  • Crispy Honey Glazed Prawns w. mixed tropical fruits $10
  • Tilapia Filets w. fresh green beans in a spicy tamarind sauce $12
  • Pan Seared Salmon w. choo chee curry and asparagus $12
  • Seared Sole Filets Stuffed w. prosciutto, asparagus, & champagne vinaigrette $14
  • Poached Chilean Sea Bass w. Asian vegetables in a kaffir lime soy sauce $15
  • Chicken w. roasted cashew nuts served in a fresh pineapple $10
  • Roasted Duck Breast w. Japanese eggplant, soy syrup and Thai basil puree $11
  • Char-broiled Herb Crusted Rack of Lamb w. Thai basil aioli $14
  • Beef Tenderlion w. leeks in five spices jus $10
  • Soft Shell Crabs w. couscous and summer vegetable sauté $15
  • Crispy coconut Prawns w. curry sauce and angel hair pasta $13
  • Jumbo Prawns w. long beans, diced fresh tomatoes $13
  • Sea Scallop in rice batter w. broccoli $12
  • Spicy Basil Leaves w. chicken, beef, or pork $10
  • Mango Chicken w. julienne bell peppers in a sweet and spicy tangy sauce $10
  • Thai Bouillabaisse w. sea scallops, prawns, mussels, calamari vegetables in a saffron cream sauce $16
  • Seared Herb Crusted Porkloin Chop w. spicy tamarind sauce $11
  • Select from our signature Massaman or Panang Curry w.
    Chicken or beef or pork $10
    Jumbo shrimp $12
  • Wok Fried Tofu and Vegetables in a Thai chili sauce $10
  • Pad Thai Noodles w. shrimp topped w. crushed peanuts and bean sprouts $10
  • Sautéed Broad Rice Noodles w. minced chicken, basil, hot chili $9
  • Bangkok Style Curry Chicken Friend Rice w. shrimp, chicken, and beef $10
  • Pineapple Fried Rice w. shrimp $11